Fresh Alaskan Halibut - Homer, AK
seared with glaze of honey and sweet chili
strawberry salsa
jalapeno cous cous and saute of summer squash
$24
Riesling
Schwartz Katz - Moselland Zeller - 2006
Mosel-Saar-Ruwer, Germany
According to legend, three wine merchants came to the town of Zell (in Germany) to buy wine. In one of the cellars, they tasted several wines out of different barrels. They had narrowed the choice to three barrels but they couldn’t agree on which one was the best. They were about to take another sample, when a black cat suddenly jumped on one of the barrels, arched its back, its fur standing on end, and swiped its paw at anyone who tried to get closer. The wine merchants quickly came to an agreement and chose the barrel which was so obstinately defended by the cat, thinking that it probably contained the best wine.
Nose of tropical fruit and rich floral tones. Light body with medium sweetness and light acids. Brilliant pairing with a light salad or spicy Asian cuisine.
$8 / glass
$24 / bottle
Fresh Alaskan Halibut – Homer, AK
Grilled Filet
Pineapple Mango Cous Cous
Baby Bok Choy and Asian Vegetable Saute
$22
Soup:
Spicy Vegetable Thai Chili
w/ Potato
(Vegetarian)
Shiraz – Cabernet
Koonunga Hill – Penfolds – 2006
South Eastern Australia
Penfolds Koonunga Hill Shiraz Cabernet Sauvignon has established itself as one of Australia’s favorite premium red wines. Sourced from vineyards across South Australia, the wine is known for its full-flavored style with excellent varietal fruit, firm but well-rounded structure. The tannins are soft and fine and integrate well with the balanced background spicy oak.
$5.00 / glass
$20.00 / bottle
Verdicchio
Marchetti - 2006
Castelli Di Jesi, Italy
Since last century, Doctor Mario Marchetti's wine-growing company has stayed faithful to a productive tradition. The Marchetti wine-growing company normally do not produce more than 50,000 bottles, as the recognized qualities of the wine are destined to a select group of consumers.
Produced from the varietal Verdicchio, the wine is pale green in color. Snappy, crisp, fresh, light apple fruits and a crisp, dry finish; classic Italian white wine that is perfect as an aperitif or paired with seafood dishes.
$7 / glass
$28 / bottle
Learn more about our featured wines here:
Marchetti (a brief and interesting read)
Salice Salentino
Reserva – 2001, Candido
Sandonaci - Italy
Owned by brothers Alessandro and Giacomo Candido, the Candido estate in the Salentino district of Puglia is at the forefront of a small, influential cadre of wineries who have attracted international attention to the increasingly stylish, quality wines emerging from Italy's south.
The wine, 85% Negroamaro and 15% Malvasia Nera, is soft garnet red in color with a nose of tobacco leaves and dried fruits. Suggestions of licorice and dried ripe fruits as well as a strong acid presence make this a great food wine. Pairs well with beef and pork dishes.
$7.00 / glass
$28.00 / bottle
Entre-Deux-Mers
Chateau Bonnet -AndrĂ© Lurton – 2002
Bordeaux, France
Traditional white Bordeaux blend consisting of 45% Semillon, 45% Sauvignon Blanc, and 10% Muscadelle. An excellent pairing with a light salad or a seafood entrée.
The Entre-Deux-Mers is a large area of the Bordeaux wine region between the Dordogne and Garonne rivers. It is the second largest appellation in Bordeaux and is known for its dry white wines consisting of primarily Sauvignon Blanc.
$6 / glass
$24 / bottle
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